Monthly Archives: March 2014

Testing for Pure Honey

  Most of the honey in stores is not real honey. It’s been adulterated so much that it is rendered useless. Raw honey with the pollen in it is the only way to go. But how do you know if … Continue reading

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Chlorophyll – How it Helps the Body

      What foods are high in chlorophyll? Green foods.  The darker the green, the more chlorophyll. For example: dark, leafy greens especially spinach, kale, chard & collards fresh herbs like parsley, dill & cilantro blue-green algae sprouts wheatgrass … Continue reading

Posted in Beneficial Foods | 1 Comment

Dirty Dozen + 2 and Clean 15

            Every year, Environmental Working Group puts out a list that tells you which produce contains the most pesticides. Sometimes, it’s not possible to buy totally organic, when you can’t, consider this list.

Posted in GMO | 2 Comments

Relieving Arthritis with Coconut Oil

Arthritis develops from an overload of toxins in the body.  These toxins build up around the joints and cause pain and inflammation. Whether you want to ease your muscle aches, loosen up stiff joints or relieve the pain of arthritis, coconut … Continue reading

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Companies that Test on Animals

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Cilantro – A Great Detoxifier

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